Chef Serge Madikians of Serevan Restaurant in Amenia, NY, demonstrates Khorovatsa — a classic and popular grilling menu from his native Armenia: Khorovats (shish kebabs), marinated and grilled vegetables, salad […]

Come be introduced to the wonderful world of cheese, by expert cheesemonger, Kate Arding of Talbott & Arding in Hudson. Kate will walk us through — with tastings! — the […]

Join us for a special event celebrating Hudson cookbook author Colu Henry’s new cookbook "Back Pocket Pasta." Colu will demonstrate a delicious dish from her new cookbook which you will […]

Marisa McClellan, the hit cookbook author and blogger of “Food in Jars”, will demonstrate safe and delicious methods of preserving the fresh harvest in quick jams and pickles. Marisa will […]

Are you a somewhat experienced canner looking to take your food preservation skills to the next level? Join food blogger, cookbook author, and canning master Marisa McClellan of the go-to […]

Venture to the exotic in a vibrant outdoor Indonesian feast including lamb satay, celebration yellow rice, coconut summer vegetables, Javanese sambal, spiced limeade and an Indonesian dessert with house-made ice […]

Chef Michael Chesloff will guide you in creating an entire summer meal on the grill — whether you use charcoal or gas. The class and the delicious summer menu includes: […]

Join Chef Serge Madikans of Serevan Restaurant in Amenia, NY, for an exotically delicious menu prepared on the grill in our kitchen courtyard. You’ll learn to make delicious chicken kebabs, […]