At this time of year we look forward to gathering with friends and family. Offering some nibbles to go with drinks or pre-dinner but doesn’t create stress for the host is the goal of this class. It’s great to have a few classics in your repertoire that you can prepare without fuss, which can be […]
Join Chef David Wurth for the perfect winter cooking class as he shares techniques from braising to baking. As always, in David’s class, the ingredients will be seasonal and the proceedings will be information-packed and fun. And of course we’ll eat a yummy lunch afterwards. Here’s what we’ll learn to make... Menu to include: Braised […]
Cookbook author and Hillsdale resident Dana Bowen will be signing copies of her new book, "Dynamite Kids Cooking School "(Clarkson Potter), which features lessons and recipes from The Dynamite Shop, […]
Soups are often the most satisfying part of the meal, and in fact can be a meal just on their own. Learning the basics of making savory soups is a […]
The holidays are coming and that means enjoying some indulgent sweets. David’s baked goods were always a highlight at CrossRoads Food Shop, and in this demonstration class we’ll learn a […]
Winter is the perfect time to create cozy, mouth-watering dishes, and making some French comfort food is just the ticket. Tess Kelly recently returned from her beloved France and is […]
Join us as we celebrate the seasonal citrus fruits of winter in a class certain to brighten any winter day. Oranges, lemons and grapefruit range from sweet to tart, creating […]
It’s ski season, and with the slopes at Hillsdale’s fabulous Catamount Mountain Resort only minutes away, we thought we’d celebrate winter sport with a perfect Après-Ski Lunch Class. Tess Kelly, […]