Cooking Classes

Free to enter your homemade pie; drop-off between 10AM and 2:00 PM Join in the fun of the Hillsdale Pumpkin Festival by baking and bringing your best homemade pumpkin pie […]

Join Lou Jones of BritBreads for the essential tutorial on making delicious yeasted and sourdough bread at home. Lou’s impeccable culinary background as well as his informative and entertaining teaching […]

Join accomplished knife-wielder Matthew White, owner of HGS Home Chef, in his HANDS-ON knife skills workshop. Matthew will show how to attack a variety of vegetables and fruits skillfully and […]

Join Tess Kelly, freshly back from teaching a series of cooking classes in her beloved France as she brings her favorite French dishes to our kitchen at HGS Home Chef. […]

  Latke lovers! Join food writer, chef, and cookbook author Miriam Rubin for a demonstration class exploring delicious fried potato pancakes. Are latkes only made with white potatoes? No! We’ll […]

Gnocchi is often a misunderstood Italian dish on this side of the ocean. Some feel it can be heavy, or flavorless, but that’s only because they haven’t had this wonderful Italian food done the proper way. Enter Sylvia Becker to show us how it’s done. Great gnocchi are light, pillowy dumplings consisting of egg, potato, […]

Have you had enough turkey, stuffing and pumpkin pie? Join Chef King Phonjanakong in our kitchen on Thanksgiving Saturday as he demonstrates and teaches the basics of classic Thai cooking from the land of his father. On the menu will be: Classic Thai Stir Fry with Chicken, Tofu, Basil and Chilies Veggie Pad Thai Sautéed […]

Tess Kelly spent the summer teaching cooking classes in France and is happy to be home in the Hudson Valley just in time to start holiday baking. And what a delectable class she has concocted for you! In this special pre-holiday baking class you’ll learn to make four classically French, small-bite sweets. Included in this […]