Italians say crostata, the French say galettes and the British and Americans might call them freeform tarts. Whatever you choose to name them, they are all very similar and delicious. […]
Take a culinary trip to France without leaving the Hudson Valley as Tess Kelly demonstrates how to create the perfect summer lunch. Tess’ skills in the kitchen with all things […]
Picnics are the underused yet perfect way to entertain alfresco here in the Hudson Valley and Berkshires. Join Miriam as she puts together a delightful, elegant picnic to tote to […]
Tess Kelly, back again from teaching in France, is here to share her love of delicious yet easier than you think French cuisine. In this class Tess takes us to […]
Join Leah Guadagnoli for a cooking class where we learn to make three surprising dishes, or even an entire meal from one of summer's most abundant and versatile vegetables – […]
On July 16th Oleg will take things OUTSIDE the kitchen for a grilling class showing Eastern European techniques and flavors to enhance your summer meals. The entire menu - main […]
Some of summer's sweetest, juiciest fruits will be starring in this new class hosted by chef Miriam Rubin and HGS Home Chef proprietor Matthew White. Fruit will fly as Miriam […]
Once again Tess takes us to the south of France for a delicious menu that you’ll want to replicate in your own kitchen. This time she’ll make Cabillaud à la […]