Everyone could use a few go-to recipes for easy weekend entertaining, and autumn is the perfect time to reboot your repertoire. Join Katy Kinsolving as she teaches two mains sure […]

Dumplings exist in many cultures from Italy and Mexico to China and in each place they are a celebrated treat. Join Carrie Chen for this HANDS-ON workshop, where you'll learn […]

Fall is soup season and we have the perfect class to celebrate this essential menu item. Join Chef Serge Madikians of Serevan (located in Amenia, New York) in our kitchen […]

Join Lou Jones of BritBreads for an essential tutorial on making delicious bread at home. Lou’s impeccable culinary background as well as his informative and entertaining teaching style make this […]

Autumn is a moment when we turn our attention indoors and stoke the hearth and our imaginations with thoughts of comforting, mouth-watering meals. Alexandra Stafford walks us through the flavors […]

Behind every family recipe, every family table, every holiday meal is a story worth telling. HGS Home Chef is delighted to welcome David Leite--winner of three James Beard Awards--who worked […]

Your grown child calls to say they are bringing someone special home for Thanksgiving, but they want to give you a heads-up because he/she is gluten-free and vegetarioan (or even […]

Join Jack Peele of JACuTERIE for this special class as he demonstrates the techniques of curing a wide assortment of meats. We will explore the theories and practices behind cured […]