Spanish Tapas, a cooking class with Sylvia Becker

Join us for an escape to Southern Spain with world traveler and chef Sylvia Becker as she leads the way to tapas in this part hands-on, part demonstration class. We will be learning how to make a variety of Spanish tapas including delicious beef empanadas.

Menu to include:

• Beef Empanadas
• Bacon Wrapped Dates with Goat Cheese, Almonds & Honey
• Classic Pan con Tomate

CLICK HERE TO ORDER A TICKET 

This class, followed by lunch is limited to ten people

About Sylvia Becker:

Sylvia Becker is an award-winning, world traveled chef. Having worked in renowned kitchens like Le Cirque NYC and throughout Europe, the Middle East, Central America and Asia, Sylvia has accumulated skills and recipes that show her passion and love for all things food. Appearing on Food Networks “Chopped”, voted best boutique caterer in “Best of Essex” and appearing in multiple food and wine magazines, Sylvia thrives on sharing her worldly experiences through food; the universal language connecting people from all walks of life. Sylvia is happily a full-time resident of Columbia County NY and a private chef and caterer for custom, intimate gatherings.

Cancellation policy: We do not offer refunds on purchased tickets. Persons who notify us at least seven (7) days in advance that they cannot attend will receive credit and may register for another class of equal value held within the subsequent two months.

Notes: Cooking class attendees receive 10% discount on kitchenware purchases on class day

HGS Home Chef is a member of TheWorkshopExperience.org, a group of friends who produce exceptional experiential learning through classes and workshops on a wide variety of topics in and around Hillsdale, NY – at the crossroads of the Hudson Valley and Berkshires.