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Introduction to Indian Cookery with Tess Kelly

January 20 @ 11:00 am - 2:00 pm

$120.00

The vast and complex cuisines of India vary by region, so in effect there is no such thing as a single Indian cuisine. This makes the many flavors of India wonderfully exciting to explore for the home cook. In this informative demonstration class Tess Kelly will share a menu you’ll want to make at home, hopefully inspiring further exploration of glorious Indian food.

Tess will begin with lamb samosas with tamarind and raisin chutney. Samosas are a beloved Indian street food that has roots from central Asia. Rounding out the menu will be some classic dishes from the north making a delicious lunch following the class. Join us in our Hudson Valley – Berkshires kitchen as Tess shares the flavors of India.

Menu to include:

  • Samosas with a meat filling (lamb) with a Tamarind and raisin chutney
  • Murgh Masala (chicken dish with curry leaves and spices)
  • Saag Paneer served with rice
  • Naan bread

This demonstration class (plus lunch) is limited to ten people.

CLICK HERE TO ORDER A TICKET

About Tess Kelly:

Tess Kelly is a lover and practitioner of French food. She relocated to France in 1986 where she developed this passion while learning under Madame Bernard, the chef of the pâtisserie she lived above in Paris. Madame Bernard took her under her wing and generously shared the art and love of baking authentic French pastries and French cuisine. After working for several years in the restaurant business in New York City, Tess opened Séraphine Bakery in 2014.

Since that time, Tess has developed workshops for children and adults. Her desire to feed people and share the art of preparing food is the basis of all of her cooking and baking classes. She teaches both private and public workshops in New York, and in France.

Cancellation policy: We do not offer refunds on purchased tickets. Persons who notify us at least seven (7) days in advance that they cannot attend may receive credit and register for another class of equal value held within the subsequent two months if a class is available.

Cooking class attendees receive 10% discount on kitchenware purchases on class day.

HGS Home Chef is a member of TheWorkshopExperience.org, a group of friends who produce exceptional experiential learning through classes and workshops on a wide variety of topics in and around Hillsdale, NY – at the crossroads of the Hudson Valley and Berkshires.