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X-WR-CALDESC:Events for Hillsdale General Store
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DTSTART;TZID=America/New_York:20260208T110000
DTEND;TZID=America/New_York:20260208T133000
DTSTAMP:20260423T145848
CREATED:20251209T125455Z
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UID:3717-1770548400-1770557400@hillsdalegeneralstore.com
SUMMARY:North Italian Après-Ski\, a Hands-On Cooking Class with Leah Guadagnoli
DESCRIPTION:Baby it’s cold outside. Let’s warm up with a Northern Italian après ski class! Together we’ll learn some of Italy’s most delicious winter dishes\, including: \n\nCasunzei\, a beet and ricotta ravioli with poppy seed butter from Cortina\, the famous ski resort town in the Dolomites.\nPolenta Concia con Salsa di Fungi\, an enriched corn porridge finished with lots of cheese and topped with sautéed mushrooms\, typical of the Alpine regions of Valle d’Aosta and Piedmont\nFrico Croccante\, essentially Parmesan crisps\, of the Friuli Venezia-Giulia region– the perfect snack while we cook together.\n\nIn the spirit of the Italian gastronomical ethos of comida nostrana (local food)\, we will utilize beautiful ingredients from our neighboring farms and producers in and around the Hudson Valley. Even in the dead of winter\, there are still ways to incorporate provisions of our land. \nThis hands-on class (plus lunch) is limited to ten people. \n \nCLICK HERE TO RESERVE A SPOT\nAbout Leah:\nLeah Guadagnoli is an artist\, chef\, and homesteader living in Hillsdale\, NY. She is the founder of Fancy Feast Supper Club\, a creative dinner series that brings people together through homegrown globally inspired vegetarian meals she prepares from her garden with passion\, love\, and a genuine curiosity for the overlapping flavors and techniques our expansive universe has to offer. Through extensive research and an ethically conscious appreciation of other cultures through food\, her goal is to celebrate our commonalities and unique differences to form connections and better understand the world we share. When she’s not busy in the kitchen\, you can find her working in the studio making abstract sculptural paintings she’s been exhibiting internationally over the past decade or tending to her garden with the company of her beloved flock of chickens. \nCancellation policy: We do not offer refunds on purchased tickets. \nCooking class attendees receive 10% discount on kitchenware and cookbook purchases on class day. \nHGS Home Chef is a member of TheWorkshopExperience.org\, a group of friends who produce exceptional experiential learning through classes and workshops on a wide variety of topics in and around Hillsdale\, NY – at the crossroads of the Hudson Valley and Berkshires.
URL:https://hillsdalegeneralstore.com/event/north-italian-apres-ski-a-hands-on-cooking-class-with-leah-guadagnoli/
LOCATION:HGS Home Chef\, 2635 Route 23\, Hillsdale\, NY\, 12529\, United States
CATEGORIES:Cooking Classes
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260214T110000
DTEND;TZID=America/New_York:20260214T133000
DTSTAMP:20260423T145848
CREATED:20251209T125741Z
LAST-MODIFIED:20260213T123519Z
UID:3720-1771066800-1771075800@hillsdalegeneralstore.com
SUMMARY:For the Love of Chocolate – a Hands-On Cooking Class with Lee Davenport
DESCRIPTION:Indulge in an immersive chocolate-centric HANDS-ON cooking class that celebrates this beloved ingredient creating results from simple to sublime. \n\nWe’ll begin with Chocolate Pot de Crème\, a deceptively simple yet elegantly rich custard that proves luxurious desserts don’t have to be complicated.\nNext\, we’ll master a Classic Birthday Layer Cake—light\, tender\, beautifully frosted\, and endlessly celebratory.\nFinally\, we’ll create a dramatic Gâteau au Chocolat\, a flourless French cake known for its deep flavor\, silky texture\, and undeniable wow-factor—the ultimate dinner-party finale.\n\nYes\, this hands-on class is on Valentine’s Day\, and yes\, both couples and singles of all skill levels are most welcome. Come ready to whisk\, melt\, and savor—because in this class we believe there’s a chocolate moment for everyone and every occasion. \n \nThis hands-on workshop is limited to ten people and will be followed by eating chocolate. \nCLICK HERE TO RESERVE A SPOT\nAbout Lee:\nLee Davenport left NY at the age of 23 and immediately connected her love of food with farming in the Midwest. Signing up to be a worker share member at a CSA farm in Madison sparked many culinary adventures: working farmers’ markets and farm-to-table restaurants\, delivering produce for a collective of organic farms to Chicago area restaurants\, owning a food cart and a jam business\, and serving as farm chef on two different CSA farms. After relocating to Portland\, Oregon to live in an Ecovillage and try her hand at growing food in community\, a cross-country road trip completed the circle with a move back to upstate NY. Here she is connecting with farmers and chefs again in her work at Zinnia’s Dinette and HGS Home Chef. An excellent baker\, Lee is grateful for the opportunity to share her lifetime experience of creating a wide variety of delicious dishes. \nCooking class attendees receive 10% discount on kitchenware and cookbook purchases on class day. \nCancellation policy: We do not offer refunds on purchased tickets. \nHGS Home Chef is a member of TheWorkshopExperience.org\, a group of friends who produce exceptional experiential learning through classes and workshops on a wide variety of topics in and around Hillsdale\, NY – at the crossroads of the Hudson Valley and Berkshires.
URL:https://hillsdalegeneralstore.com/event/for-the-love-of-chocolate-a-hands-on-cooking-class-with-lee-davenport/
LOCATION:HGS Home Chef\, 2635 Route 23\, Hillsdale\, NY\, 12529\, United States
CATEGORIES:Cooking Classes
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260215T110000
DTEND;TZID=America/New_York:20260215T133000
DTSTAMP:20260423T145849
CREATED:20260129T151348Z
LAST-MODIFIED:20260129T151348Z
UID:3759-1771153200-1771162200@hillsdalegeneralstore.com
SUMMARY:For the Love of Chocolate – Hands-On Cooking Class with Lee Davenport
DESCRIPTION:Indulge in an immersive chocolate-centric HANDS-ON cooking class that celebrates this beloved ingredient creating results from simple to sublime. \n\nWe’ll begin with Chocolate Pot de Crème\, a deceptively simple yet elegantly rich custard that proves luxurious desserts don’t have to be complicated.\nNext\, we’ll master a Classic Birthday Layer Cake—light\, tender\, beautifully frosted\, and endlessly celebratory.\nFinally\, we’ll create a dramatic Gâteau au Chocolat\, a flourless French cake known for its deep flavor\, silky texture\, and undeniable wow-factor—the ultimate dinner-party finale.\n\nYes\, this hands-on class is on Valentine’s weekend\, and yes\, both couples and singles of all skill levels are most welcome. Come ready to whisk\, melt\, and savor—because in this class we believe there’s a chocolate moment for everyone and every occasion. \n \nThis hands-on workshop is limited to ten people and will be followed by eating chocolate. \nCLICK HERE TO RESERVE A SPOT\nAbout Lee:\nLee Davenport left NY at the age of 23 and immediately connected her love of food with farming in the Midwest. Signing up to be a worker share member at a CSA farm in Madison sparked many culinary adventures: working farmers’ markets and farm-to-table restaurants\, delivering produce for a collective of organic farms to Chicago area restaurants\, owning a food cart and a jam business\, and serving as farm chef on two different CSA farms. After relocating to Portland\, Oregon to live in an Ecovillage and try her hand at growing food in community\, a cross-country road trip completed the circle with a move back to upstate NY. Here she is connecting with farmers and chefs again in her work at Zinnia’s Dinette and HGS Home Chef. An excellent baker\, Lee is grateful for the opportunity to share her lifetime experience of creating a wide variety of delicious dishes. \nCooking class attendees receive 10% discount on kitchenware and cookbook purchases on class day. \nCancellation policy: We do not offer refunds on purchased tickets. \nHGS Home Chef is a member of TheWorkshopExperience.org\, a group of friends who produce exceptional experiential learning through classes and workshops on a wide variety of topics in and around Hillsdale\, NY – at the crossroads of the Hudson Valley and Berkshires.
URL:https://hillsdalegeneralstore.com/event/for-the-love-of-chocolate-hands-on-cooking-class-with-lee-davenport/
CATEGORIES:Cooking Classes
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260221T110000
DTEND;TZID=America/New_York:20260221T133000
DTSTAMP:20260423T145849
CREATED:20251209T130046Z
LAST-MODIFIED:20260213T123453Z
UID:3723-1771671600-1771680600@hillsdalegeneralstore.com
SUMMARY:Three-Course Beef Bourguignon Cooking Class with Tess Kelly
DESCRIPTION:There’s nothing like the savory aroma and rich flavor of Beef Bourguignon on a cold winter day. Tess Kelly once again brings her French culinary skills to our Hudson Valley/Berkshires kitchen for this three-course lunch in this demonstration class. Settle in as she shares her secrets and tips for creating the following menu: \n\nSavory Choux filled with Smoked Salmon\, Cream Cheese & Chives.\nBoeuf Bourguignon with Mashed Potatoes and Green Beans\nFlourless Chocolate Walnut Torte with Ganache\n\nThis demonstration class is limited to ten people and includes lunch. \n \nCLICK HERE TO RESERVE A SPOT\nAbout Tess Kelly:\nTess Kelly is a lover and practitioner of French food. She relocated to France in 1986 where she developed this passion while learning under Madame Bernard\, the chef of the pâtisserie she lived above in Paris. Madame Bernard took her under her wing and generously shared the art and love of baking authentic French pastries and French cuisine. After working for several years in the restaurant business in New York City\, Tess opened Séraphine Bakery in 2014. \nSince that time\, Tess has developed workshops for children and adults. Her desire to feed people and share the art of preparing food is the basis of all of her cooking and baking classes. She teaches both private and public workshops in New York\, and in France. \nCooking class attendees receive 10% discount on kitchenware purchases on class day. \nCancellation policy: We do not offer refunds on purchased tickets. \nHGS Home Chef is a member of TheWorkshopExperience.org\, a group of friends who produce exceptional experiential learning through classes and workshops on a wide variety of topics in and around Hillsdale\, NY – at the crossroads of the Hudson Valley and Berkshires.
URL:https://hillsdalegeneralstore.com/event/three-course-beef-bourguignon-cooking-class-with-tess-kelly/
LOCATION:HGS Home Chef\, 2635 Route 23\, Hillsdale\, NY\, 12529\, United States
CATEGORIES:Cooking Classes
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260228T110000
DTEND;TZID=America/New_York:20260228T133000
DTSTAMP:20260423T145849
CREATED:20251209T130807Z
LAST-MODIFIED:20260213T123427Z
UID:3731-1772276400-1772285400@hillsdalegeneralstore.com
SUMMARY:Chinese New Year – Hands-On Cooking with Hannah Wong
DESCRIPTION:Lunar food traditions are meant to symbolize prosperity\, health\, auspiciousness\, abundance\, and new beginnings. Join us in this hands-on class as we make three traditional Chinese dishes to celebrate the Year of the Fire Horse! \nMenu to include:\n\nLion’s Head Meatballs with Bok Choy\nSticky Rice with Chinese Sausage\, Dried Shrimp & Shiitake Mushrooms\nSichuan Stir-Fried Lotus Root\n\n \nCLICK HERE TO RESERVE A SPOT\nThis hands-on cooking class (plus lunch) is limited to ten people. \nAbout Hannah Wong:\nA graduate of Williams College and a Fulbright scholar\, Hannah Wong began cooking professionally in 2012 after working in academic publishing. She has worked at renowned restaurants including Daniel Boulud’s db Bistro Moderne\, Gramercy Tavern\, and Battersby\, while also doing stints in private events and catering (and winning Chopped on the Food Network!). After helping restauranteur Yen Ngo open Van Đa\, a modern Vietnamese restaurant in the East Village\, Hannah moved to upstate New York in 2021 to serve as the opening executive chef of The Aviary and Morningbird. She is now chef/owner of Haema Hospitality\, a new events and pop up business inspired by Asian street food cultures. \nCooking class attendees receive 10% discount on kitchenware purchases on class day. \nCancellation policy: We do not offer refunds on purchased tickets. \nHGS Home Chef is a member of TheWorkshopExperience.org\, a group of friends who produce exceptional experiential learning through classes and workshops on a wide variety of topics in and around Hillsdale\, NY – at the crossroads of the Hudson Valley and Berkshires.
URL:https://hillsdalegeneralstore.com/event/chinese-new-year-hands-on-cooking-with-hannah-wong/
LOCATION:HGS Home Chef\, 2635 Route 23\, Hillsdale\, NY\, 12529\, United States
CATEGORIES:Cooking Classes
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